Tradition with a twist
Tradition with a twist
Cyprus has a long-standing history in vine cultivation and wine-making, always managing to remain dynamically on the scene; an endeavour that is achieved due to the willingness and hard efforts of its people: The professionals in all aspects of the wine and spirits sector, who are lively on the front, changing for the better, so as to be one step ahead of customer needs in the contemporary era.
These cocktails are the outcome οf the cooperation of the Department of Agriculture with the Cyprus Bartenders Association, that creatively presents fresh recipes of long drinks on the basis of Cypriot wines and spirits.
Enjoy responsibly.
Dry Tonic & Lavender
Dry Tonic & Lavender
50ml dry gin
150ml Dry Tonic
Garnish: Dehydrated Lavender or Peppermint and a couple of lemon slices
Glassware: Highball or Colins
Ice: cubed
Pink Basil
Pink Basil
4cl Gin
1cl fresh lime
Top up with Rose Lemonade
Garnish: Basil leave
Brandy Sour
Brandy Sour
- 3 cl Brandy
- 2 Lemon Squash
- 2-3 drops Angostura Bitter Lemon
- 8 cl Soda Water
- Garnish: Lemon & Cherry
- Method: Build up
Zivana Mine
Zivana Mine
- 3,5 cl Zivania
- 2,5 cl Fresh Lime
- 1 cl Sugar Syrup
- Garnish: Lime Slice
- Method: Shake & D Strainer
Commandaria Fizz
Commandaria Fizz
- 3 cl Commandaria
- 1cl Fig Syrup
- 2 cl Fresh Lime
- Top up with Tonic Water
- Garnish: Dry orange
- Method: Shake/ D Strain & Top up
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